have any of you guys ever seen semi-homemade cooking with sandra lee? if not, she cooks things using prepackaged items which make life easier (or so she says).
so this a.m., i took some martha white muffin mixes (blueberry & blackberry) and mixed em up according to pkg. directions. then i made a crumb topping and popped em in the oven. don't let the dark brown scare ya off. they were delicious. def. tasted like something i would pay top moo-la for at the store.
here's the recipe i made up for the crumb topping:
4 T. margarine
1/4 cup sugar
1/4 cup brown sugar
1/4 cup flour
sprinlin' of cinnamon
cut the butter in with a fork. once cut in pretty good, top on muffins before baking them.
voila!
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